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Nutritional Sciences ONS & ANS 2023/2024, Exams of Nursing

A list of questions and answers related to nutritional sciences. It covers topics such as the benefits of a high protein diet, the role of fiber in protecting against spikes in blood sugar, and the importance of whole grains in a healthy diet. It also includes information on the SNAP program and the role of vitamins in maintaining good health.

Typology: Exams

2023/2024

Available from 11/23/2023

VanGruut
VanGruut 🇺🇸

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Download Nutritional Sciences ONS & ANS 2023/2024 and more Exams Nursing in PDF only on Docsity! NUTRITIONAL SCIENCES ONS & ANS 2023 / 2024 1. Increasing the amount of colorful veggies reduces the risk of _______ stroke 2. What will cause a quick return to hunger? A carbohydrate with a high glycemic index 3. What kind of diet would be good for someone with low albumin levels? High protein diet 4. What can protect spikes in blood sugars Fiber 5. What kind of diet is least likely to result in obesity A diet with a variety of fruits, whole grains and vegetable 6. What amount of reduction in total body weight has consistently been shown to improve health and decrease risks? 10%’ 7. What does the CDC define as overweight in childhood? BMI - for - age over the 85th percentile budget? Buying frozen meals 22. 3. What is true about dietary recommendation for whole grain intake? Half of all whole grains consumed should be whole grain products. 23. . What is true of recommendations concerning trans fat and added sugar intake? Trans fat and added sugar intake should be minimized. There is no DRI value. 24. What is unavailable in plant foods, and therefore may need to be consumed as a supplement to a vegetarian diet? Vitamin B12. 25. What does SNAP (Supplemental Nutrition Assistance Program) do? Help low income families who have trouble affording food acquire food. 26. where is vitamin E stored? answeradipose tissue 27. what does vitamin A do for eye health? - maintains clear cornea 28. what is vitamin K important for? - answerbone and blood clotting 29. what is required to be added to salt – answeriodine 30. how much of an adults weight is water? - answer50-70%
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